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BIKO Recipe | Homemade Biko

35 Views· 04/16/20
Aryel Narvasa
Aryel Narvasa
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Aloha everyone 🌺
I am sharing again my favourite filipino "kakanin" which is called BIKO.

Biko is a Filipino rice cake made from sticky rice ( known as malagkit), coconut milk, and brown sugar. Like other rice cakes, this is referred to as kakanin (derived from the word “kanin” which means rice)
It is often eaten as dessert or meryenda (mid-afternoon snack) most esp. with a cup of tea or coffee ☕ too.

Hope you'll enjoy my version of cooking 👩‍🍳

MAHALO all for watching🌴

Please check also how I cook Maruya recipe the quick and easy way.
link below⬇️
https://youtu.be/_KJieacItZs

BE SAFE EVERYONE🙏
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Cook.Eat.Sleep.Pray.REPEAT.

More blessings this Good Friday🙏

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#harvesterMalagkit #GoodFriday #glutinousricerecipe #homecooking
#holyweekspecial #bikowithlatik #filipinodessert #stickyricerecipe

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