2019 USPT Member Michael Stevens

Meet the US Pizza team as they go to compete at the World Pizza Championship! Owner of Palo Mesa Pizza in Arroyo Grande, CA., Michael Stevens joined the team in 2013 after winning 3rd place at the U.S. Pizza Team Culinary Trials at IBIE in Las Vegas. Michael also joined the team in Parma, Italy in 2014 to compete as a United States Pizza Ambassador at the World Pizza Championships, scoring the highest score for the team in Classico. Since then, he's won 2nd Place in Classica at the 2018 West Coast U.S. Pizza Cup and 1st Place in Non-Traditional at the 2019 Southwest Region, International Pizza Challenge.


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