How to make Pork Siomai | MotherBee
One of the food I miss eating is Siomai, this dish was brought to the Philippines by Chinese and we learned to embrace it as part of our meal. It is easy to make and healthier.
Siomai wrapper video recipe - https://youtu.be/o_D5maWNmyc
Motherbee is a kiwivlogger who loves to experiment about food and baked products. This is her channel where you can find her tips, tutorials, recipes, stories, and adventures.
A food technologist with more than 25 years of experience in the food industry both New Zealand and in the Philippines. As a passionate baker by heart with a scientific mind, she created a fast-growing Facebook Baking and Cooking Group with almost 375,000+ members around the globe. She is fondly called Motherbee by most members – and for a good reason. She is like the mother hen of the brood, but in her case, she takes care of a huge hive. Newbee Baking & Cooking began as a small group of newbie bakers who came together to search for answers to their most frequent baking questions and to get more information from Motherbee.
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