No bake Bibingka Malagkit with Coconut jam topping | Rice cake recipe (Filipino recipe)
No bake Bibingka Malagkit with Coconut jam topping | Rice cake recipe (Filipino recipe)
Previous video (Trending Graham de Leche)
https://youtu.be/BWlrCJKlsPU
CHECK OUT MY OTHER VIDEOS
How to make Chocolate Butternut Cake
Check here: https://youtu.be/-OCvsFRTowA
Milo Ice Cream | How to make home made ice cream
Check here: https://youtu.be/RM2DebwLLZs
Mango Graham Ice cream Roll and Oreo Ice cream roll
Check here: https://youtu.be/cj2pMAvxR_A
How to make Mango Tapioca | Creamy Mango Tapioca
Check here: https://youtu.be/RkH7U3yzsMc
How to make Tapioca Pearls | Boba pearls
Check here: https://youtu.be/Wm8QOwS0n5w
If you like Tech and DIY reviews subscribe to this channel
Your Tech DIY
Subscribe here: https://www.youtube.com/channe....l/UCWo9DDMDHznzs7dZH
Malagkit ingredients:
2 1/2 cups glutinous rice
2 cups water(or more)
3 cups coconut cream
1/2 cup brown sugar
Coconut Jam:
2 cups coconut cream
1 3/4 cups brown sugar
Procedure:
1) Combine rice and water. Cook the rice
2) Combine coconut cream and brown sugar
3) Mix until sugar dissolves and mixture to a boil
4) Add cooked glutinous rice and mix rice until liquid is absorbed
5) Cook until mixture is sticky
6) Transfer malagkit into a lightly grease container
7) Smooth out the surface
8) Coconut jam: Combine coconut cream and brown sugar
9) Cook over med.low heat until it thickened
10)Pour coconut jam on top
11)Cool completely and serve
12)Cover and chill overnight
Visit our website
http://kusinachef.blogspot.com/
Like our FB page
https://www.facebook.com/kusinachef2
Subcribe on our youtube channel
https://www.youtube.com/kusinachef
Follow us on instagram
https://instagram.com/kusinachef/
Follow us on twitter
https://twitter.com/kusinachef1