PINOY RECIPE - [BIKO] GLUTINOUS RICE CAKE [TRADITIONAL FILIPINO RECIPE]
PINOY RECIPE - [BIKO] GLUTINOUS RICE CAKE [TRADITIONAL FILIPINO RECIPE]
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Glutinous rice also known as sticky rice is a rice variety that is much stickier and gooey when cooked than the ordinary rice that has become a staple food for many Asian countries. There is something we really love about its gooey texture that is a perfect main ingredient for making homemade sticky rice desserts either baked, fried, grilled and even boiled together with other mixed of ingredients all together. It is definitely a great alternative for pastry dessert as Oriental cuisine has its version of its own.
So, why won't you try to make some of your own, or you can share your own recipes. Or if not, this page will help you to gain more information about sticky rice aside from some awesome dessert recipe ideas all the best in the web.
