Puto Cheese || Pang Negosyo Recipe ( Philippines)

𝓟𝓾𝓽𝓸 𝓒𝓱𝓮𝓮𝓼𝓮 𝓡𝓮𝓬𝓲𝓹𝓮
1 𝓴𝓲𝓵𝓸 𝓬𝓪𝓴𝓮 𝓯𝓵𝓸𝓾𝓻 𝓸𝓻 𝓪𝓵𝓵 𝓹𝓾𝓻𝓹𝓸𝓼𝓮 𝓯𝓵𝓸𝓾𝓻
2 1/2 𝓬𝓾𝓹 𝔀𝓱𝓲𝓽𝓮 𝓼𝓾𝓰𝓪𝓻
4 𝓽𝓫𝓼𝓹 𝓫𝓪𝓴𝓲𝓷𝓰 𝓹𝓸𝔀𝓭𝓮𝓻
2 𝓮𝓰𝓰𝓼
1 𝓫𝓲𝓰 𝓬𝓪𝓷 𝓮𝓿𝓪𝓹
100𝓰 𝓫𝓾𝓽𝓽𝓮𝓻
3 𝓬𝓾𝓹𝓼 𝔀𝓪𝓽𝓮𝓻
𝓬𝓱𝓮𝓮𝓼𝓮 𝓯𝓸𝓻 𝓽𝓸𝓹𝓹𝓲𝓷𝓰𝓼

𝓟𝓻𝓸𝓬𝓮𝓭𝓾𝓻𝓮:
1.𝓜𝓲𝔁 𝓪𝓵𝓵 𝓲𝓷𝓰𝓻𝓮𝓭𝓲𝓮𝓷𝓽𝓼 𝓮𝔁𝓬𝓮𝓹𝓽 𝓬𝓱𝓮𝓮𝓼𝓮.
2.𝓢𝓽𝓲𝓻 𝓶𝓲𝔁𝓽𝓾𝓻𝓮 𝓾𝓷𝓽𝓲𝓵 𝓲𝓽 𝓫𝓮𝓬𝓸𝓶𝓮𝓼 𝓼𝓶𝓸𝓸𝓽𝓱.
3.𝓟𝓾𝓽 𝓫𝓪𝓽𝓽𝓮𝓻 𝓲𝓷 𝓶𝓸𝓵𝓭𝓮𝓻.𝓣𝓸𝓹 𝔀𝓲𝓽𝓱 𝓬𝓱𝓮𝓮𝓼𝓮
4.𝓒𝓸𝓸𝓴 𝓲𝓷 𝓹𝓻𝓮 𝓫𝓸𝓲𝓵𝓮𝓭 𝔀𝓪𝓽𝓮𝓻.
5.𝓢𝓽𝓮𝓪𝓶 𝓯𝓸𝓻 15 𝓶𝓲𝓷𝓼


𝓟𝓵𝓮𝓪𝓼𝓮 𝓵𝓲𝓴𝓮 𝓪𝓷𝓭 𝓼𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮