Thehubpost.com: How to cook Bibingka Cassava Cake Taho By A Filipino + Recipe

This video was contributed to TheHubPost.Com by a real Filipino.

She will show you how to to make the Filipino food called Bibingka Cassava Cake Taho

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1. Biningka - is a type of rice cake from the philippinesand in Christian community in Indonesia.

2. Cassava Cake - is a classic Filipino dessert made from grated cassava (manioc). Cassava is also known as kamoteng kahoy and balanghoy in the Philippines.

3. Taho - is made out of SOFT TOFU, ARNIBAL (sweetener and flavoring) and SAGO (tapioka) pearl. May also pt some evaporated milk or strawberry flavoring. It is a popular breakfast or snack alternative for Filipinos as it is today.

- it is a good source of protein