watermark logo

Up next

Puto Cake | Cake | Cupcake | Cookph

0 Views· 04/16/20
Aryel Narvasa
Aryel Narvasa
0 Subscribers

Puto is a type of steamed rice cake usually served as snack or as accompaniment to savory dishes such as dinuguan or pancit in Philippine cuisine and believed to be derived from Indian puttu of Kerala origin. It is eaten as is or with butter and/or grated fresh coconut, or as an accompaniment to a number of savoury viands (most notably, dinuguan). - Wikipedia

Puto Recipe
How to make puto

Follow us on:

TWITTER: https://twitter.com/Cookdotph

FACEBOOK: https://www.facebook.com/Cook.ph

GOOGLE+: https://plus.google.com/collection/EirNoB

YOUTUBE: https://www.youtube.com/c/cookph

WEBSITE: http://cookdotph.blogspot.com/
#Tasty #CookPh #Foodie #Yummy

Show more

 0 Comments sort   Sort By

Up next