Steamed Rice Cake

Puto Cheese is a Filipino steamed cake topped with cheese usually a combination of sweet and salty rice cake. The traditional Puto is made from rice, water, and sugar that is stone-grinded to make the batter. But this version is made easy.

Here's what you'll need:
2 cups all purpose flour
1 cup sugar
1 tablespoon baking powder
1/4 cup melted butter
1 egg
1 cup milk (fresh or evap)
3/4 cup water
cheddar cheese for topping

Enjoy!


Food For the Soul:

Colossians 2:6
So then, just as you received Christ Jesus as Lord, continue to live your lives in him.

TO GOD BE THE GLORY!

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